Raw Organic 72% Dark Vegan Chocolate 80g by Loving Earth
Raw Organic 72% Dark Vegan Chocolate 80g by Loving Earth
72% Dark Chocolate
Tasting Notes
Coffee, savory anise, dark toffee
Origin
The cacao we use is from the Ashaninka community in Peru, and coconut sugar from Java, Indonesia. Made with love in Melbourne.
Loving Earth
A proudly Australian brand that creates chocolate which has been minimally processed and made from organic, nutrient dense, whole food ingredients. They’re an ethically driven company who believe that food is sacred. They wanted to bring the world a healthy indulgence that is good for both you and good for the planet. Their chocolate is made from cacao which has been grown by the Ashaninka community, in the most remote forests at the source of the Amazon River in Peru. This is where cacao originated all those thousands of years ago.
Nutrition Information
Per 100g: Energy: 2347KJ (561Kcal). Protein: 8.6g. Total Fat: 43.3g. Saturated Fat: 27.4g. Carbohydrate: 42.3g. Sugar: 24.2g. Sodium: 78mg.
Head over to our Health Benefits of Chocolate Article to discover all the benefits of eating chocolateIngredients
72% RAW CACAO BEANS*°, 28% EVAPORATED COCONUT NECTAR*°, CASHEW*, HAZELNUT*, ALMOND*. 72% MIN CACAO.
*CERTIFIED ORGANIC °DIRECT TRADE
CONTAINS TREE NUTS. NOT SUITABLE FOR PEOPLE WITH TREE NUT ALLERGIES.
MADE IN AUSTRALIA
FAQ
Packaging
Printed with vegetable inks on board with 97% post consumer recycled fibre. Our inner wrapper is home compostable & made using sustainably managed plant sources.
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